Description:

It can improve the health and food hygiene. Baking paper is subject to silicone oil treatment on one or both sides, so it is anti-oil, waterproof, anti-sticking and resistant to high temperatures. Because of these features, it is suitable for baking, roasting, steaming and frozen foods and is necessary to use in the kitchen.

Name: FDA & BFR certified oil release paper, food packaging paper

Weight: 40GSM, can be customized for other weight

Features:

Food-grade silicone paper( Release paper for food packaging) is the only one that coated with food-grade silicone products with 100% raw wood pulp paper in China. It has good heat temperature resistance, oil proof, waterproof and anti-sticking effect. Meet the food-grade paper standard. It can work in 230℃ heat 30 minutes to ensure that the taste and appearance of food.

Certification: FDA, ISO: 9001, BFR

Color: White

Usage:

Baking, roasting, steaming and frozen food, cake trays, baking cakes; candy wrappers, sticking food packaging

How to use?

Ideal food release paper for baking food in the home or outdoors

Application: Baking paper is widly used in conventional oven or microwave for bakery, cooking, packing, baking tray, muffin liner, cake cups, which is food contact directly

Packaging:

jumbo rolls and kraft paper packaging, small package can be customized; sheets packed by kraft paper or box

Size: Jumbo reel : General is 1600 mm,

MOQ : 5 tons

Delivery: 25 days